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Ingredients

Pasta: durum wheat semolina, liquid whole egg, water, parsley. Filling: ricotta cheese (whey, milk, bacterial culture, salt, citric acid), toasted wheat crumbs, romano cheese (milk, bacterial culture, salt, microbial enzyme, lipase), parmesan cheese (milk, bacterial culture, salt, lipase, microbial enzyme), canola oil, salt, spices, onion powder.

Nutritional Information

Per: 1 1/2 cups (175 g)
Amount
% of Daily Value
Calories: 490
Fat: 10 g
15%
Saturated Fat: 4 g
21%
Monounsaturated Fats: 0 g
Trans: 0.2 g
Carbs: 79 g
26%
Fibre: 4 g
16%
Sugar: 3 g
Sugar Alcohols: 0 mg
Cholesterol: 65 mg
Protein: 24 g
Sodium: 490 mg
20%
Potassium: 300 mg
9%
Omega 3: 0 g
Omega 6: 0 g

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UPC CODE: 055742540826

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